We have a beautiful wedding for you today, it’s a modern wedding that combines two cultures together; Chinese and Western. It’s the wedding of S&J who were married on 2nd June. They had around 50 guests, and the wedding took 18 months to plan. To merge the two cultures and satisfy all tastes, we had Beef in black bean sauce with egg noodles and a beef bourguignon with seasonal vegetables, followed by a delicious lemon tarte for dessert.
Throughout the evening, guests were entertained with live performances. It truly was a traditional celebration with joy and happiness filling every part of the day.
So how many of you adore this rustic finca wedding then? All of you? Yep thought that would probably be the case.
Congratulations S&J! A beautiful, romantic Mallorca wedding steeped in tradition and love.
All our love xxx